Our Team

Our team is led by some of Canada’s top experts in restaurant accounting and finances.

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David Hopkins

President

  • Canada's leading authority on restaurant profit maximization.

  • 35 years of experience in all aspects of Food and Beverage.

  • Founder and President of The Fifteen Group, Canada's leading restaurant consulting company.

  • Previous Controller and Financial Analyst at SIR Corp., multi-unit restaurant group.

  • Author of The Kitchen Sink.

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Jenny Companion

VP of Operations

  • 20 years of experience in restaurant operations.

  • 13+ years delivering consulting solutions, internal operations, and client strategy across North America.

  • Partners with operators to strengthen profitability and leadership capability.

  • Specializes in operational diagnostics and financial performance improvement.

  • Aligns financial systems, people, and strategy to drive measurable results.

  • Helps hospitality businesses build disciplined operations through a direct, solutions-focused approach.

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Roger Stark

Director of Finance

  • Canada's premier expert on restaurant numbers.

  • 35 years experience of restaurant accounting and financial reporting.

  • Previous CFO for numerous multi-unit restaurant groups.

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Olga Novokchanova

Department Lead

  • 7 years experience in hospitality bookkeeping.

  • Handled multiple large restaurant groups.

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Justin Carreiro

Department Lead

  • 10 years experience in hospitality bookkeeping.

  • Previous accountant for multi-unit restaurant group.

  • Passionate about helping operators improve profitability and efficiency.

Nazira Rafick

Senior Bookkeeper

Yenina Alvarez

Senior Bookkeeper

Chanpreet Kaur

Bookkeeper

Seth Drabinsky

Junior Bookkeeper