Our Team

Our team is led by some of Canada’s top experts in restaurant accounting and finances.

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David Hopkins

President

  • Canada's leading authority on restaurant profit maximization.

  • 35 years of experience in all aspects of Food and Beverage.

  • Founder and President of The Fifteen Group, Canada's leading restaurant consulting company.

  • Previous Controller and Financial Analyst at SIR Corp., multi-unit restaurant group.

  • Author of The Kitchen Sink.

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Jenny Companion

VP of Operations

  • 20 years of experience in restaurant operations.

  • 13+ years delivering consulting solutions, internal operations, and client strategy across North America.

  • Partners with operators to strengthen profitability and leadership capability.

  • Specializes in operational diagnostics and financial performance improvement.

  • Aligns financial systems, people, and strategy to drive measurable results.

  • Helps hospitality businesses build disciplined operations through a direct, solutions-focused approach.

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Roger Stark

Director of Finance

  • Canada's premier expert on restaurant numbers.

  • 35 years experience of restaurant accounting and financial reporting.

  • Previous CFO for numerous multi-unit restaurant groups.

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Olga Novokchanova

Department Lead

  • 7 years experience in hospitality bookkeeping.

  • Handled multiple large restaurant groups.

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Justin Carreiro

Department Lead

  • 10 years experience in hospitality bookkeeping.

  • Previous accountant for multi-unit restaurant group.

  • Passionate about helping operators improve profitability and efficiency.

Nazira Rafick

Senior Bookkeeper

Chanpreet Kaur

Senior Bookkeeper

Reema Mehra

Senior Bookkeeper

Yenina Alvarez

Senior Bookkeeper

Ayanna Ralph

Bookkeeper

Fatima Bazoni

Bookkeeper

Harmeet Singh

Bookkeeper

Katherine Korovin

Bookkeeper

Pragya Parmar

Bookkeeper