Our Team
Our team is led by some of Canada’s top experts in restaurant accounting and finances.
David Hopkins
President
Canada's leading authority on restaurant profit maximization.
35 years of experience in all aspects of Food and Beverage.
Founder and President of The Fifteen Group, Canada's leading restaurant consulting company.
Previous Controller and Financial Analyst at SIR Corp., multi-unit restaurant group.
Author of The Kitchen Sink.
Jenny Companion
VP of Operations
20 years of experience in restaurant operations.
13+ years delivering consulting solutions, internal operations, and client strategy across North America.
Partners with operators to strengthen profitability and leadership capability.
Specializes in operational diagnostics and financial performance improvement.
Aligns financial systems, people, and strategy to drive measurable results.
Helps hospitality businesses build disciplined operations through a direct, solutions-focused approach.
Roger Stark
Director of Finance
Canada's premier expert on restaurant numbers.
35 years experience of restaurant accounting and financial reporting.
Previous CFO for numerous multi-unit restaurant groups.
Olga Novokchanova
Department Lead
7 years experience in hospitality bookkeeping.
Handled multiple large restaurant groups.
Justin Carreiro
Department Lead
10 years experience in hospitality bookkeeping.
Previous accountant for multi-unit restaurant group.
Passionate about helping operators improve profitability and efficiency.
Nazira Rafick
Senior Bookkeeper
Yenina Alvarez
Senior Bookkeeper
Chanpreet Kaur
Bookkeeper
Seth Drabinsky
Junior Bookkeeper

